The national day of completo
I guess I do not have to introduce to anyone the one of the most popular fast foods – hot-dog. Pretty easy to make and hunger saver after all night all … Continue reading
Do Chileans like everything small?
The first confusion on my arrival to my Chilean family. What is the name of my Chilean mom: “Sara or Sarita”. How should I call her? Does it mean the … Continue reading
Cochayuyo
Every year over 90 000 tons of chochayuyo are harvested in Chile, however its consumption by local people is slight. The majority is exported to the international markets looking for … Continue reading
Piure
Seafood varieties you can find here in Chile is amazing. I am still confused and have huge difficulties with recognizing each of them. But there is one of these ocean … Continue reading
Curanto – the best of Chiloe
With its over 6000 km long, Chile as one country represents different climatic zones as well as different cultural influences. From desert dryness to green, rainy forests and lake districts. … Continue reading