Cochayuyo
Every year over 90 000 tons of chochayuyo are harvested in Chile, however its consumption by local people is slight. The majority is exported to the international markets looking for … Continue reading
May 13, 2014 · Leave a comment
Curanto – the best of Chiloe
With its over 6000 km long, Chile as one country represents different climatic zones as well as different cultural influences. From desert dryness to green, rainy forests and lake districts. … Continue reading
May 4, 2014 · Leave a comment
Polish girl living in Chile with Chilean family 